Blog / News – Articles, Updates & Reports
Articles
Expert insights on farming, processing, and consulting
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
Project Updates
Reports from ongoing and completed projects
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
News & Events
Hospitality highlights, community stories, and events
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
From Cocoa to Chocolate: Inside Ghana’s First Zero-Waste Bean-to-Bar Journey
Follow a single cacao pod from our regenerative farm through solar-powered processing and into the hands of Busua surfers
